Development set to resume at the Collective

Published Monday, February 5, 2018
by Steve Lackmeyer

Construction is set to resume this spring on The Collective, a food hall and bar that is designed to bring life to a longtime eyesore in the heart of Midtown.

Permit applications filed with the city call for a series of seven kitchens, a rooftop patio and bar that will be operated by Truong Le, who also operates Chicken and Beer in Uptown and Covell Park in Edmond.

“It's a collective of kitchens with different types of food,” Le said. “Once this goes public, we assume there will be a long line of people wanting to come in with this being a turnkey solution, just bring knives, pots and pans and go to work.”

Read the full story at

Visit our affiliate sites

Shop Oklahoma City OKC, you've been ON FIRE with the sales tax lately! We're starting the fiscal year off right 🔥🔥🔥🔥
Shop Oklahoma City One of Bricktown’s favorite restaurants is coming to Springfield, MO!
Shop Oklahoma City Our online portal, #VeloCityOKC, is a new way to share #OKC’s many success stories and the people and places that make Oklahoma City a special place to live, work, play and do business. Join us at
@okcretail As if the new street cars weren’t making Downtown OKC convenient enough, enhanced grocery options are flourishing!
@okcretail Today the newly renovated Red Andrews Park is getting unveiled! "The unveiling will show a different, more vibrant and interesting park due to a successful public-private partnership."
@okcretail ICYMI @COOPAleWorks is turning the 23rd Street Armory into a brewery, hotel, restaurant, and event space. 🍻🍻🍻
Welcome to OKC | Data & Demographics | Property Search | Success Stories | Districts - Regional | Districts - Neighborhood | Recent Developments
maps | about us | contact us | sitemap